Servings: 4

Prep Time: 5 Min.

Cook Time: 10 Min.

What you need:

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4 Mission® 8 inch Medium Flour Tortillas
1 1/2 cups Monterey jack cheese
non­stick cooking spray

What to do:

1. Place a medium size non­stick sauté pan over medium­high heat.
2. Microwave the Mission® tortillas in­between damp paper towels on high for 10­15 seconds, to warm.
3. Remove and spread out warm tortillas on your clean work surface. Top one half of each tortilla with 1™3 cup shredded Monterey jack cheese. Fold over the other half to create 4 half moon shape tortillas.
4. Lightly spray pre­heated pan with non­stick cooking spray, lay two quesadillas in the pan and toast each side for 1­11/2 minutes (want a golden brown color and crispy tortilla); remove and cut each
quesadilla into quarters. Repeat for the 2 remaining quesadillas.
5. Serve hot.

Tips:
* Top your quesadillas with Mission® Salsas or Guacamole Dip.
* For a spicier version add Mission® Nacho Sliced Jalapeños when you top with cheese, in step 3.
* Experiment with your families favorite flavors to create tasty fillings.
* Quesadillas are great served anytime of the day: snacks, breakfast, lunch and dinner.