1 can (10-3/4 oz.) Campbell's® Condensed Golden Mushroom Soup 1/2 c. milk dash ground black pepper 1/4 c. chopped red pepper 4 c. cooked cut green beans 1 1/3 c. French's® French Fried Onions
What to do:
1. Stir the soup, milk, black pepper, red pepper, beans and 2/3 c. onions in a 1 1/2-quart casserole. 2. Bake at 350°F for 25 min. or until the bean mixture is hot and bubbling. Stir the bean mixture. Sprinkle with the remaining onions. 3. Bake for 5 min. or until the onions are golden brown.