2 cups finely chopped or shredded cooked chicken 1/3 cup cayenne pepper sauce 1 cup Hellmann'sŪ or Best FoodsŪ Real Mayonnaise or Hellmann'sŪ or Best FoodsŪ Light Mayonnaise 1 cup shredded cheddar cheese 2 Tbsp. finely chopped green onions (optional) 1 tsp. lemon juice 1/4 cup crumbled blue cheese
What to do:
1. PREHEAT oven to 375°. 2. TOSS chicken with cayenne pepper sauce. Stir in remaining ingredients except blue cheese. Spoon into 1-1/2-quart shallow casserole, then sprinkle with blue cheese. 3. BAKE uncovered 20 minutes or until bubbling. Serve, if desired, with celery and/or your favorite dippers.
Serve with:
Try our creamy buffalo chicken cheese dip on a chip or a vegetable and experience pure bliss! This easy dip recipe will be a party favorite!