Servings: 6

Prep Time: 5 Min.

Cook Time: n/a

Chill Time: 1 Hr.

What you need:

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2 containers (8 oz. EA) vanilla lowfat yogurt
1/4 c. sugar
1/4 c. honey
1 c. thawed, frozen Michigan apple juice, concentrate, undiluted
3 c. milk

What to do:

1. Thoroughly combine yogurt, sugar, honey and apple juice concentrate. Refrigerate about 1 hr. or until thoroughly chilled.
2. Add milk to chilled yogurt mixture and serve cold.

Nutritional information:

Calories: 260;   Total Fat: 4g;   Fiber: 0g;   Sodium: 126mg;