6 c. watermelon cubes (seeds removed) 1/4 c. raspberries 1 c. water 1/3 c. sugar 1/2 c. lemon juice
What to do:
1. Place watermelon, raspberries and water in container of electric blender, cover and blend until smooth. Strain through fine mesh strainer into pitcher. Stir in sugar and lemon juice until sugar dissolves. Refrigerate until chilled, about 1 hr.