Servings: 2

Prep Time: 1 Min.

Cook Time: 2 Min.

What you need:

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1/2 c. frozen potatoes O'Brien or shredded hash browns
1 egg
shredded cheddar cheese
ketchup or BBQ sauce (optional)

What to do:

1. Coat 8-oz. microwave-safe ramekin or small cereal bowl with cooking spray. Add potatoes; microwave on High 1 min. until hot. Season with salt and pepper, if desired. Break egg into bowl. Beat egg with fork until blended.
2. Microwave on High 30 sec.; stir. Microwave until egg is almost set, about 15 to 30 sec. longer.
3. Top with cheese. Serve with ketchup or BBQ sauce, if desired.

Note:
* Don't overcook. Scrambled eggs will continue to cook and firm up after removed from microwave.
* Microwave ovens vary. Cook time may need to be adjusted.

* Nutrition information perserving includes 2 Tbsp. cheese (ketchup or BBQ sauce not included).

* "For more ways to enjoy The incredible edible egg™, visit incredibleegg.org"

Nutritional information:

Calories: 168;   Total Fat: 9g;   Saturated Fat: 5g;   Cholesterol: 201mg;   Total Carbs: 9g;   Fiber: 1g;   Protein: 10g;   Sodium: 172mg;